The Keto RN Marinated London Broil

Ingredient:

4 garlic cloves, thinly sliced

¼ cup extra-virgin olive oil

2 Tbsp. balsamic vinegar

2 Tbsp. tamari sauce (or soy sauce)

1 Tbsp. Worcestershire sauce

Freshly ground black pepper

¾ tsp. baking soda

1 1½-2 Ib. London broil

Instructions:

Mix all ingredients in a shallow glass baking dish, except baking soda, and mix well.

Add baking soda to marinade and stir it in. It will get foamy.

Poke holes with a fork all over both sides of meat.

Place meat into marinade and turn over a few times.

Cover and refrigerate for several hours if possible. Turn steak over a few times while it is marinating.

Preheat brolier to 450. Place meat on cooking sheet, broil 7 minutes each side until temperature reaches 135 degrees.

Let rest 5 minutes before slicing. Thinly slice and serve.

Enjoy!

Nut Info: Cals: 285 Carbs: 5g (For the marinade, not the steak)