The Keto RN Favorite Citrus Salmon

The Keto RN Favorite Citrus Salmon

Instructions:

1 Tablespoons butter

1 1/2 Tablespoons fresh lemon juice

2 Tablespoons olive oil

1 Tablespoon capers

1 Tablespoon Dijon Mustard

1 teaspoon dried basil

1 teaspoon dill

4 garlic cloves, minced

Dash of cayenne pepper

3 pounds fresh salmon fillets

Instructions:

In a small sauté pan over medium heat, combine lemon juice, olive oil, butter, Dijon mustard, garlic, pepper, dill, basil, and capers. Stir and bring to a boil. Reduce heat and simmer for 5 minutes.

Place salmon skin side down on a parchment paper lined baking sheet

Pour sauce over fish and spread evenly.

Bake at 425f for 10-12 minutes, until flakey

Enjoy!

Previous
Previous

The Keto RN Mediterranean Chicken

Next
Next

The Keto RN Thai Curry Chicken